Chocolate Crinkles

1 1/2  cups granulated sugar
1/2     cooking oil
4        HERSHEY'S unsweetened baking chocolate squares (melted and cooled)
2        teaspoons vanilla
3        eggs
2        cups all purpose flour
2        teaspoons baking powder
1        cup chocolate chips
1        cup nuts, chopped         
         powdered sugar  

In mixing bowl combine sugar, oil, melted chocolate and vanilla, beat in eggs.  
Stir together; flour and baking powder,
Stir into chocolate mixture,
Add nuts and chocolate chips. 

Cover and chill. 
 
Using 1 tablespoon dough for each cookie, shape into balls, roll in powdered sugar. 
 
Bake on a greased cookie sheet in a 375 degree oven for 10-12 minutes.
Cookies will be very soft when taken out, but will harden as they cool.  

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